Residents
Breakfast Menu

Non-Residents
Breakfast Menu

Dune
Menu

Sunday
Menu

Afternoon
Tea

Buffet
Menus

Dune Bar & Restaurant Menus

Our mouth-watering menu combines traditional British cooking, using fresh local produce, with some interesting twists. Tuck into a hearty breakfast before you head out for the day. Enjoy a romantic dinner in the evening, and relax with your favourite tipple watching the waves from the sun deck.

We cater for functions from sunrise to sunset, large or small.

Food Allergies & Intolerances

If you have any concerns regarding your food order, please speak to the restaurant supervisor who will be happy to help.

Resident Breakfast Menu

Enjoy a hearty start to the day with our choice of English or Continental Breakfasts

£13 Adults£6.50 Children

BEVERAGE CHOICES

Hot and Cold


English Breakfast Tea
Assorted Fruit or Herbal Tea

Freshly Brewed Ground Coffee
Decaffeinated Coffee

 

TO START

Self Service from the Buffet Table


Hot Porridge
please ask waiting staff

Selection of Fruit Juices

Selection of Cereals

Selection of Yoghurts

White or Wholemeal Toast
With a selection of Spreads and Preserves

TO FOLLOW

Breakfast Options


Full House
Bacon, sausage, egg, tomato, mushrooms, beans & hashbrown

For the smaller appetite
Egg, Bacon, sausage & beans

Veggie
Fried egg, beans, grilled tomato, mushrooms & hash-browns

Scrambled eggs on toast

Poached eggs on toast

Poached Smoked Haddock Fillet with a poached egg

 Smoked salmon & scrambled egg on toast

Non-Resident Breakfast Menu

Served from 9.30 – 11.30 daily

Full English
2 x sausage, 2 x bacon, vine tomato, flat mushroom, black pudding, beans, egg, hash brown and sour dough toast
£13.00

Veggie Breakfast
Veggie sausage, fried egg, beans, vine tomatoes, flat mushroom & hash brown
£10.00

Egg Royale
2 poached eggs, muffin, hollandaise and smoked salmon
£8.50

Egg Benedict
2 poached eggs, muffin, hollandaise and ham
£8.00

Smashed Avocado
Avocado on sour dough
£7.00

Buttermilk Pancakes
Pancakes with mixed berries and maple syrup
£5.00

Dune Bacon or Sausage Buttie
Sour dough loaded with your choice of bacon or sausages
£5.00

Add Egg £1.00

Tea & Coffee £2.50

*£13 per person breakfast charge for room only guests & non residents

Dune Menu

APPETISERS

Bread and olives
£4.50

Antipasti sharer
£14.00

STARTERS

Soup of the day
£8.00

Dune prawn cocktail, little gem, Atlantic prawns, grissini stick and pickled cucumber
£9.00

Prawn Provençal
King tiger prawns cooked with Provençal herbs, garlic, cherry tomatoes, served on toasted focaccia bread

£9.50

Pan seared king scallops, served with pea puree, black pudding crumb & crispy pancetta
£12.50

Chicken liver parfait
Pickles, prune puree & toasted brioche
£9.95

Warm fillet of beef & blue cheese salad
£11.00

Wild mushroom bruschetta V
£8.50

MAINS

Chicken breast stuffed with asparagus & cheddar cheese, wrapped with streaky bacon. White wine sauce, creamy mash & tender stem broccoli
£18.00

Pan roasted lamb rump, red pepper puree, tomato and caper concasse, fondant potato & feta cheese croquette with a lamb jus
£26.00

Pan roasted fillet with king oyster mushrooms, fondant potatoes, baby carrots served with a jus
£36.50

King prawn and cray fish tagliatelle, with chilli, ginger and coriander in a cream sauce
£16.50

Tagliatelle Carbonara served with garlic bread
£16.50

Loin of cod wrapped in Parma ham served on a bed of sauté potatoes, tender stem broccoli, braised fennel & a prawn sauce
£22.00

Pan fried seabass fillet, with samphire, saffron potatoes, tender stem broccoli & brown shrimp butter
£23.95

Butternut squash & sage risotto V
£16.00

Vegetable & rice noodle stirfry topped with crispy tofu with sweet chilli sauce V
£14.50

FROM THE GRILL

All served with Stealth Fries

The Dune burger with Montgomery cheese, toasted bun, baby gem, beef steak tomato, gherkin and bacon mayonnaise
and chutney
£14.50
Double up burger £2.50

Sweet potato & chickpea falafel, red pepper houmous & balsamic roasted vegetables V
£14.00

8oz Fillet, vine tomato, field mushroom, onion rings
£34.00

10oz Rib eye steak, vine tomato, field mushroom, onion rings
£28.95

Add King prawns £8.50

Add sauces:  peppercorn, diane sauce, blue cheese, garlic butter £5.50

CLASSICS

Beef brisket lasagne, salad & garlic bread
£17.50

Local caught beer battered fish and thick cut chips, crushed peas and tartare sauce
£16.95

Ham, eggs, & chips
£11.95

Scampi, chips & peas
£12.95

SIDES

Hand cut chips £4.00    Fries £4.00    Onion rings 4.50    Caesar salad £5.50    Medley of vegetables £4.00    Garlic bread £5.00   

DESSERTS

Sticky toffee pudding, toffee sauce and rum and raisin ice cream
£9.50

Cheesecake of the day
£9.50

Vanilla panna cotta eton mess
£9.50

Lemon meringue yoghurt cake
£9.50

Selection of ice creams
£6.00

Cheese and biscuits
£14.00

Children’s Menu

All £5.00 each

Chicken goujons served with fries and peas or beans

Tagliatelle with pomodoro sauce

Tagliatelle carbonara

Macaroni cheese

Sausage, mash and peas

With ice cream
£6.50

Sandwiches, Pizzas & Salads

SANDWICHES

Local carved ham and Colman’s mustard
£7.00

Cheese and sweet pickle
£7.00

Smoked salmon and cream cheese
£8.00

Prawn with marie rose sauce
£8.00

All served with Kettle crisps

CLUB SANDWICHES

Classic toasted club sandwich
Chicken, avocado, bacon, lettuce and tomato
£9.50

OPEN TOASTED CIABATTA

Brie, bacon and cranberry
£8.00

Mozzarella, tomato and pesto
£8.00

Posh fish finger sandwich with pea puree & tartare sauce
£10.00

SALADS

Classic chicken caesar salad
£15.00

Prawn salad
£14.00

Caprese Salad
(Tomato, red onion, mozzarella & balsamic vinegar)
£9.50

PIZZAS

Homemade 12” sour dough stone baked

Margherita
£13.00

Mushroom
£14.00

Pepperoni
£14.00

Toppings
Add tomato, jalapeño, ham
50p each

SIDES

Hand cut chips
£4.00

Fries
£4.00

Onion rings
£4.50

Caesar salad
£5.50

Medley of vegetables
£4.00

Garlic bread
£5.00

Sunday Menu

(served from midday till 8pm)

Afternoon Tea

See Reception or call 01493 844568

 Selection of sandwiches, pastries, cakes and scones

Served with your choice of English tea, flavoured tea or coffee
£18.00 per person
or add a glass of Prosecco £24.00 per person

Minimum of 4 persons
Gluten Free, Vegetarian & Vegan options available (but items may vary)
24 hours’ notice required for all bookings

Buffet Menus

Please call us on 01493 844568 to discuss your bespoke menu